
More than 20 businesses from Pleasanton, Livermore, Dublin, San Ramon and Danville will celebrate Taste of Tri-Valley Restaurant Week January 21-29, 2012.
Taste of Tri-Valley Restaurant Week is an incredible opportunity to experience some of the best wine and food in the destination at a value they can’t get at any other time of the year. January is also a great time to get hotel deals with the Winter Weekend Getaway promotion, offering a $50 Visa card for weekend stays. Visit and experience the diversity of what Tri-Valley offers, from wine tasting to shopping and so much more.
From upscale wine country restaurants to charming downtown cafés and innovative local favorites, visitors to Tri-Valley can explore the region’s diverse culinary offerings without breaking the bank during Taste of Tri-Valley Restaurant Week. The eight-day celebration provides food lovers the opportunity to dine at Tri-Valley’s vibrant and distinctive eateries for a fraction of the normal expense.
Participating restaurants in Tri-Valley will showcase their culinary styles and signature dishes with exclusive pre fixe lunches for $15 and dinners for $20 or $30.
Select participating restaurants include The Restaurant at Wente Vineyards, Eddie Papa’s American Hangout, Stomp! Wine and Small Plates Lounge, Nonni’s Bistro, Blue Agave Club, Milano Joe’s Cucina Italiana, Maria Maria, Underdog Wine Bar and Campo di Bocce.
Visit the CVB website more information, a complete list of participating restaurants and menus.
Taste of Tri-Valley Restaurant Week is part of California Restaurant Month, designated by Visit California. Upward of 30 destinations across California, from the desert and coast to wine country and High Sierra, are hosting restaurant weeks and other value-driven food programming this January.







Thanks for sharing. What a way to start a new year! Can’t wait!!
Reblogged this on Pleasanton, San Ramon, Danville, Alamo, Livermore, Dublin, Ruby Hill Real Estate, Homes and commented:
You have to check this out!!
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